- Measurement Range: 75 to 400°F/25 to 200°C
- Waterproof
- For candy, jelly and deep-frying
- Color-coded scale
- Durable laboratory glass
- Non-mercuric column
- Temperature guide on thermometer
- Mounting: stainless steel clip
- Product packaging also available in Spanish (TCF400-SP)
- Measurement Range: 100 to 400°F/40 to 200°C
- 8"/20.3 cm color-coded scale
- Waterproof
- For candy, jelly and deep-frying
- Target range indication
- Durable laboratory glass
- Stainless steel housing
- Non-mercuric column
- Plastic handle stays cool
- Temperature guide on thermometer
- 2-way mounting: hang/stainless steel clip
Instructions
Datasheets
Technical Specifications
- Measurement Range: 100 to 400°F/40 to 200°C
- 8"/20.3 cm color-coded scale
- Waterproof
- For candy, jelly and deep-frying
- Target range indication
- Durable laboratory glass
- Stainless steel housing
- Non-mercuric column
- Plastic handle stays cool
- Temperature guide on thermometer
- 2-way mounting: hang/stainless steel clip
Instructions
Technical Specifications
- Measurement Range: 38 to 204°C
- NSF® Certified
- 1.75"/4.4 cm dial
- 7"/17.8 cm stem
- Waterproof
- Shatterproof
- For candy, jelly, deep-frying, meats, poultry, yeasts & dough
- Polycarbonate lens
- Target range indication
- Color-coded scale
- Stainless steel housing
- Field calibration
- Tool on sheath
- Food-safe ABS plastic sheath with BioCote®
- Sheath can be used as handle extension
- Mounting: pocket clip
- Adjustable stainless steel clip
Instructions
Technical Specifications
- Measurement Range: 14 to 450°F/-10 to +232°C
- 7 preprogrammed candy stages
- 1 programmable all-purpose temperature stage
- Dual progress display
- Audio/visual pre-alert, target alert and over-alert
- 8.25"/20.96 cm stem
- Shatterproof
- ABS plastic case
- 304 stainless steel stem
- On button
- Auto-off after 1 hour
- Heat shield
- Exclusive adjustable stainless steel clip
- Temperature guide on sheath
- Mounting: pocket clip
- Two 1.5V IEC LR44 alkaline button batteries, included
Instructions
Datasheets
- Measurement Range: -40 to +450°F/-40 to +230°C
- NSF® Certified
- 6 second response
- 2.5 mm reduced tip
- 8"/20.3 cm stem
- Waterproof (IPX7)
- Safe for commercial dishwashers
- Shatterproof
- High heat
- For thin cuts of meat, fish or poultry
- Data-hold
- Max/min
- Food-safe ABS plastic with BioCote®
- Stainless steel stem
- Field calibration
- On/off button
- 2-way mounting: pocket clip/hook
- 1.5V Button IEC LR44 Alkaline (included)
Datasheets
Technical Specifications
- Measurement Range: 14 to 392°F/-10 to +200°C; 24 hours by hr/min
- 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C)
- For Candy/Roast/Oven Test
- Triple function
- Upper & lower limits
- Dual progress display
- Counts up & down
- Big digit
- Clock
- Alert
- Stop and restart
- Last count recall
- Food-safe ABS plastic
- Stainless steel probe
- Sliding mode switch
- International time
- Temperature guide
- 2-way mounting: magnet/stand
- Adjustable stainless steel clip
- 1.5V AAA IEC LR03 Alkaline (included)
- Product packaging also available in Spanish (DTTC-W-SP)
Instructions
Datasheets
Technical Specifications
- Measurement Range: 14 to 392°F/-10 to +200°C; 24 hours by hr/min
- 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C)
- For Candy/Roast/Oven Test
- Triple function
- Upper & lower limits
- Dual progress display
- Counts up & down
- Big digit
- Clock
- Alert
- Stop and restart
- Last count recall
- Food-safe ABS plastic
- Stainless steel probe
- Sliding mode switch
- International time
- Temperature guide
- 2-way mounting: magnet/stand
- Adjustable stainless steel clip
- 1.5V AAA IEC LR03 Alkaline (included)
- Product packaging also available in Spanish (DTTC-S-SP)
Instructions
Datasheets
Technical Specifications