- Measurement Range: 40 to 130°F
- Waterproof
- For chocolate tempering
- Durable laboratory glass
- Non-mercuric column
- Protective case
- Measurement Range: 100 to 400°F/40 to 200°C
- 8"/20.3 cm color-coded scale
- Waterproof
- For candy, jelly and deep-frying
- Target range indication
- Durable laboratory glass
- Stainless steel housing
- Non-mercuric column
- Plastic handle stays cool
- Temperature guide on thermometer
- 2-way mounting: hang/stainless steel clip
Instructions
Technical Specifications
- Measurement Range: 100 to 400°F
- NSF® Certified
- 1.75"/4.4 cm dial
- 7"/17.8 cm stem
- Waterproof
- Shatterproof
- For candy, jelly, deep-frying, meats, poultry, yeasts & dough
- Polycarbonate lens
- Target range indication
- Color-coded scale
- Stainless steel housing
- Field calibration
- Tool on sheath
- Food-safe ABS plastic sheath with BioCote®
- Sheath can be used as handle extension
- Mounting: pocket clip
- Adjustable stainless steel clip
Instructions
Technical Specifications
- Measurement Range: 38 to 204°C
- NSF® Certified
- 1.75"/4.4 cm dial
- 7"/17.8 cm stem
- Waterproof
- Shatterproof
- For candy, jelly, deep-frying, meats, poultry, yeasts & dough
- Polycarbonate lens
- Target range indication
- Color-coded scale
- Stainless steel housing
- Field calibration
- Tool on sheath
- Food-safe ABS plastic sheath with BioCote®
- Sheath can be used as handle extension
- Mounting: pocket clip
- Adjustable stainless steel clip
Instructions
Technical Specifications
- Measurement Range: 14 to 450°F/-10 to +232°C
- 7 preprogrammed candy stages
- 1 programmable all-purpose temperature stage
- Dual progress display
- Audio/visual pre-alert, target alert and over-alert
- 8.25"/20.96 cm stem
- Shatterproof
- ABS plastic case
- 304 stainless steel stem
- On button
- Auto-off after 1 hour
- Heat shield
- Exclusive adjustable stainless steel clip
- Temperature guide on sheath
- Mounting: pocket clip
- Two 1.5V IEC LR44 alkaline button batteries, included
Instructions
Datasheets
- Measurement Range: -40 to +450°F/-40 to +230°C
- NSF® Certified
- 6 second response
- 2.5 mm reduced tip
- 8"/20.3 cm stem
- Waterproof (IPX7)
- Safe for commercial dishwashers
- Shatterproof
- High heat
- For thin cuts of meat, fish or poultry
- Data-hold
- Max/min
- Food-safe ABS plastic with BioCote®
- Stainless steel stem
- Field calibration
- On/off button
- 2-way mounting: pocket clip/hook
- 1.5V Button IEC LR44 Alkaline (included)
Datasheets
Technical Specifications
- Measurement Range: 14 to 392°F/-10 to +200°C; 24 hours by hr/min
- 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C)
- For Candy/Roast/Oven Test
- Triple function
- Upper & lower limits
- Dual progress display
- Counts up & down
- Big digit
- Clock
- Alert
- Stop and restart
- Last count recall
- Food-safe ABS plastic
- Stainless steel probe
- Sliding mode switch
- International time
- Temperature guide
- 2-way mounting: magnet/stand
- Adjustable stainless steel clip
- 1.5V AAA IEC LR03 Alkaline (included)
- Product packaging also available in Spanish (DTTC-W-SP)
Instructions
Datasheets
Technical Specifications
- Measurement Range: 14 to 392°F/-10 to +200°C; 24 hours by hr/min
- 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C)
- For Candy/Roast/Oven Test
- Triple function
- Upper & lower limits
- Dual progress display
- Counts up & down
- Big digit
- Clock
- Alert
- Stop and restart
- Last count recall
- Food-safe ABS plastic
- Stainless steel probe
- Sliding mode switch
- International time
- Temperature guide
- 2-way mounting: magnet/stand
- Adjustable stainless steel clip
- 1.5V AAA IEC LR03 Alkaline (included)
- Product packaging also available in Spanish (DTTC-S-SP)
Instructions
Datasheets
Technical Specifications
- Measurement Range: 32 to 482°F/0 to +250°C; 24 hours by hr/min
- 5.5" (14.0 cm) probe/3' (91.4 cm) sensor cable (heat resistant up to 400°F/204°C)
- High heat
- For Candy/Roast
- Preset & programmable
- Dual function
- Dual progress display
- Counts up & down
- Alert
- Food-safe ABS plastic
- Stainless steel probe
- Sliding mode switch
- Temperature guide
- 3-way mounting: magnet/stand/hang
- Adjustable stainless steel clip
- 1.5V AAA IEC LR03 Alkaline (included)
Instructions
Technical Specifications
- Measurement Range: -58 to +572°F/-50 to +300°C
- Monitors temperatures while cooking
- Displays actual temperatures of both probes
- Audio/visual alerts when food is done
- Waterproof (IPX5)
- 2.5 mm reduced tip
- Accuracy: ±2°F (1°C)
- Programmable
- Backlit extra-big digits
- On/off button
- Auto-off
- Selectable units
- Temperature guide
- 4" (11.2 cm) probes
- 3' (91.4 cm) high heat sensor cables (heat resistant up to 572°F (300°C) for 3 hours)
- 2-way mounting: magnet, stand
- Rechargeable battery, charging cable & instructions included
Instructions
English_DTP572en.pdf
French_DTP572fr.pdf
Datasheets
CD2921083dataDTP572.pdf
Technical Specifications
CDNtechspec_DTP572.pdf
- Measurement Range: 32 to 572°F/0 to 300°C; 10 hours by hr/min/sec
- 6.75″/17.0 cm probe with 39″/1 m sensor cable (heat resistant up to 600°F/315°C for 3 hours)
- High heat probe
- Programmable
- Dual function
- Dual progress display
- Alerts for both oven and food
- Overtime alert
- Counts up/down
- Big digit
- Alarm
- Stop & restart
- Counts up after zero
- Food-safe ABS
- 304 stainless steel probe
- On/off button
- Temperature guide on case
- 2-way mounting: magnet/stand
- 1.5V AAA IEC LR03 alkaline battery, included
- Measurement Range: 32 to 572°F/0 to 300°C; 10 hours by hr/min/sec
- 6.75″/17.0 cm probe with 39″/1 m sensor cable (heat resistant up to 600°F/315°C for 3 hours)
- High heat probe
- Programmable
- Dual function
- Dual progress display
- Alerts for both oven and food
- Overtime alert
- Counts up/down
- Big digit
- Alarm
- Stop & restart
- Counts up after zero
- Food-safe ABS
- 304 stainless steel probe
- On/off button
- Temperature guide on case
- 2-way mounting: magnet/stand
- 1.5V AAA IEC LR03 alkaline battery, included
Instructions
- Measurement Range: 32 to 572°F/0 to 300°C; 10 hours by hr/min/sec
- 6.75″/17.0 cm probe with 39″/1 m sensor cable (heat resistant up to 600°F/315°C for 3 hours)
- High heat probe
- Programmable
- Dual function
- Dual progress display
- Alerts for both oven and food
- Overtime alert
- Counts up/down
- Big digit
- Alarm
- Stop & restart
- Counts up after zero
- Food-safe ABS
- 304 stainless steel probe
- On/off button
- Temperature guide on case
- 2-way mounting: magnet/stand
- 1.5V AAA IEC LR03 alkaline battery, included
- Measurement Range: 32 to 572°F/0 to 300°C; 10 hours by hr/min/sec
- 6.75″/17.0 cm probe with 39″/1 m sensor cable (heat resistant up to 600°F/315°C for 3 hours)
- High heat probe
- Programmable
- Dual function
- Dual progress display
- Alerts for both oven and food
- Overtime alert
- Counts up/down
- Big digit
- Alarm
- Stop & restart
- Counts up after zero
- Food-safe ABS
- 304 stainless steel probe
- On/off button
- Temperature guide on case
- 2-way mounting: magnet/stand
- 1.5V AAA IEC LR03 alkaline battery, included
- Measurement Range: 0 to 220°F
- NSF® Certified
- 1"/2.5 cm magnified dial
- 5"/12.7 cm stem
- Waterproof
- Shatterproof
- For small frothing pitcher
- Polycarbonate lens
- Target range indication
- Stainless steel housing
- Field calibration
- Tool on sheath
- Food-safe ABS plastic sheath with BioCote®
- Sheath can be used as handle extension
- Mounting: pocket clip
- Adjustable stainless steel clip
Technical Specifications